Potato Casserole - cooking recipe

Ingredients

1 bag hash browns
1 can cream of mushroom soup
1 stick butter
grated cheese
1 soup can milk

Preparation

Melt butter in casserole dish.
Mix hash browns, mushroom soup and milk together in same casserole dish.
Sprinkle grated cheese on top.
Bake in oven for 1 hour at 350\u00b0.