Chicken Casserole - cooking recipe

Ingredients

2 cooked, cut up chicken breasts
1 pkg. frozen broccoli, cooked
1 c. Miracle Whip
2 cans cream of chicken soup
1 tsp. curry powder
2 tsp. lemon juice
1 c. shredded Cheddar
1 1/2 to 2 c. Pepperidge Farm stuffing mix
1/2 tsp. pepper

Preparation

In a 2-quart casserole dish put broccoli in, then cooked, cut up chicken.
Mix remaining ingredients together and pour over chicken and broccoli.
Bake 35 minutes in a 9 x 12-inch pan or 40 minutes for 2-quart deep dish at 350\u00b0.