Chicken Soup - cooking recipe

Ingredients
    1 whole chicken
    6 potatoes
    1 onion
    1 pkg. carrots
    1/2 stalk celery
    1 large can tomato juice
    1 can creamed corn
    1 can whole kernel corn
    salt
    pepper
    pinch of sugar
    pinch of chili powder
Preparation
    Boil and bone chicken.
    Save chicken broth.
    Add the chopped potatoes, onion, carrots and celery to the chicken broth.
    Add the large can of tomato juice.
    Add the chicken.
    Add salt, pepper and chili powder.
    when the vegetables are almost done, add the 2 cans of corn and a pinch of sugar.
    This soup is really good!

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