Chicken Soup - cooking recipe
Ingredients
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1 whole chicken
6 potatoes
1 onion
1 pkg. carrots
1/2 stalk celery
1 large can tomato juice
1 can creamed corn
1 can whole kernel corn
salt
pepper
pinch of sugar
pinch of chili powder
Preparation
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Boil and bone chicken.
Save chicken broth.
Add the chopped potatoes, onion, carrots and celery to the chicken broth.
Add the large can of tomato juice.
Add the chicken.
Add salt, pepper and chili powder.
when the vegetables are almost done, add the 2 cans of corn and a pinch of sugar.
This soup is really good!
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