Root Beer Cookies - cooking recipe

Ingredients

3/4 c. brown sugar
1/2 c. butter
1 egg
1/4 c. milk
1 1/2 tsp. root beer extract
1/2 tsp. baking soda
1/2 tsp. salt
1 3/4 c. flour

Preparation

Mix all ingredients and drop by spoonfuls on baking sheet. Bake at 325\u00b0 for 8 to 10 minutes.
Cool and frost.