Apple Pie With Candied Crust - cooking recipe

Ingredients

1 c. flour
1 dash cinnamon
1/2 c. butter
1 c. brown sugar
1 can apples

Preparation

Arrange apples well in greased pie plate.
Mix together flour, sugar and cinnamon.
Cut butter into mixture until like meal.
Pat on top of apples.
Bake at 350\u00b0 for 50 minutes.