Party Potatoes - cooking recipe

Ingredients
    8 to 10 medium potatoes, cooked
    1 (8 oz.) pkg. cream cheese
    1 c. sour cream
    1 tsp. salt or 1 tsp. garlic salt
    butter
    paprika
Preparation
    Beat potatoes with electric mixer until smooth; add cream cheese, sour cream and salt.
    If mixture is too stiff, add milk. Place in casserole dish.
    Dot with butter.
    Sprinkle with paprika. Bake at 350\u00b0 for 30 minutes.
    Yield:
    12 servings.

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