Reese'S Peanut Butter Bars - cooking recipe

Ingredients

2 sticks oleo, melted
2 1/2 c. powdered sugar
1 c. chocolate chips
1 pkg. graham crackers, crushed (about 1 1/2 c.)
1 c. crunchy peanut butter
1 c. butterscotch chips

Preparation

Melt oleo in saucepan.
Add peanut butter, crumbs and powdered sugar.
Blend well and spread in greased 13 x 9-inch pan.
Melt chocolate and butterscotch chips together and spread on mixture. Cut into squares and refrigerate.