Strawberry Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1 small carton sour cream
1 small can crushed pineapple
2 bananas, mashed

Preparation

Dissolve jello in water.
Add frozen strawberries; break apart with a fork.
Add remaining fruit.
Put half of mixture in mold. When set, spread on sour cream.
Put remaining jello mixture on top.