Chicken And Muenster Casserole - cooking recipe

Ingredients

1/4 c. chopped onion
1 Tbsp. butter
1 (10 oz.) can cream of chicken soup
1/2 c. milk
1/4 tsp. salt
1/8 tsp. pepper
1 1/2 to 2 c. chicken, cut into small pieces
3 c. cooked noodles
1/2 lb. Muenster cheese, thinly sliced

Preparation

Melt butter and brown onion.
Add soup, milk, salt and pepper. When hot, add chicken and noodles.
Pour into a casserole dish and cover.
Bake 30 minutes at 350\u00b0.
Top with cheese slices.
Return to oven just to melt cheese.