Play Dough - cooking recipe

Ingredients

1 c. flour
1 c. water
1/2 c. salt
2 Tbsp. vegetable oil
2 Tbsp. cream of tartar

Preparation

Combine ingredients in 2-quart saucepan.
Cook until dough separates from side of pan.
Lay dough out on counter and knead until smooth.
You may separate into balls and color with 2 or 3 drops of food coloring.
Store in airtight bags in refrigerator indefinitely.
Enjoy!