Majestic Layered Spinach Salad - cooking recipe

Ingredients

4 c. torn fresh spinach
4 hard-boiled eggs, sliced
2 c. sliced fresh mushrooms
1 c. cubed Swiss cheese
8 oz. cream cheese, softened
4 slices bacon, crisp fried and crumbled
1 c. sour cream
3 Tbsp. milk
1 1/2 Tbsp. lemon juice
2 Tbsp. sugar
1/4 c. sliced green onions

Preparation

Layer spinach, eggs, mushrooms and Swiss cheese in 2-quart bowl.
Blend cream cheese, sour cream, milk, lemon juice and sugar in bowl.
Stir in green onions.
Spread over salad, sealing to edge.
Chill, covered, for several hours to overnight.
Top with bacon before serving.
Makes 8 servings.