Keith'S Fruit Salad - cooking recipe

Ingredients

3 cans fruit cocktail
1 can pineapple tidbits
1 can mandarin oranges
1 jar cherries
1 pkg. cream cheese
1 pkg. Cool Whip
1 c. sugar
1 c. chopped pecans

Preparation

Drain all cans of fruit.
Mix cream cheese and sugar until creamy.
Mix in Cool Whip (thawed). In a large bowl, mix fruit and cream cheese mixture together. Add pecans and mix together. Cover and put in refrigerator for about 1 hour or until firm.