Sausage Cheese Balls - cooking recipe

Ingredients

1 lb. hot sausage
3 c. Bisquick
10 oz. sharp Cheddar cheese, grated

Preparation

Mix grated cheese with Bisquick and sausage.
Form into 1-inch balls.
Bake at 375\u00b0 for 10 to 12 minutes.
Makes 6 dozen.