Salmon Loaf Casserole - cooking recipe

Ingredients

1 (1 lb.) can salmon, drained and flaked
2 eggs, beaten
3/4 tsp. onion powder
1 can cream of mushroom soup
2 Tbsp. lemon juice
3 Tbsp. margarine, melted
1 c. cracker crumbs

Preparation

Mix all ingredients well.
Pour into baking dish that has been buttered.
Bake at 350\u00b0 for 40 to 45 minutes.