Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 c. cornbread stuffing (dry)
1/2 c. low-fat milk
1/2 envelope dry onion soup mix (Lipton)
1 c. applesauce
1 Tbsp. Worcestershire
1 tsp. salt
1 tsp. pepper

Preparation

Mix and bake at 350\u00b0 for 1 hour.