Banana Split Cake - cooking recipe

Ingredients

2 c. crushed graham crackers
1 stick melted margarine
2 c. powdered sugar
1 1/2 sticks melted margarine
2 eggs
4 or 5 bananas, sliced longways
1 (20 oz.) can crushed pineapple, drained

Preparation

Mix and beat first 3 ingredients with mixer 5 minutes.
Pour this mixture over crust.
Slice bananas.
Place pineapple on top of bananas.
Put Cool Whip on top.
Chill 1 hour.
Top with nuts or cherries, if desired.