Cream Cheese Cake - cooking recipe

Ingredients

3 c. sugar
3 c. cake flour
3 sticks oleo
6 eggs, separated
1 (8 oz.) pkg. cream cheese

Preparation

Beat egg whites separate. Cream butter, sugar and cream cheese well. Add egg yolks and flour, a little at a time.
Add egg whites last.
Bake in tube or loaf pan at 325\u00b0 for 1 1/2 hours.
Turn oven on after you set cake in.