Midnight Chocolate Cake - cooking recipe

Ingredients

1/2 c. shortening
1 1/4 c. sugar
2 eggs
1/2 tsp. salt
1 1/2 c. flour
1/2 c. cocoa
1 c. hot water
1 tsp. soda
1 tsp. baking powder
1 tsp. vanilla

Preparation

Blend shortening and sugar until creamy; add eggs.
Then put cocoa in hot water and add to shortening, sugar and egg mixture. Then add flour, soda, salt and baking powder.
Blend well.
Add vanilla and blend.
Bake at 350\u00b0 for 30 to 35 minutes or until done.
Place in greased square pan.