Tuna Pate - cooking recipe

Ingredients

1 can white tuna in water
8 oz. cream cheese
2 Tbsp. parsley or celery flakes
1 Tbsp. minced onion
2 Tbsp. chili powder
dash of Tabasco sauce

Preparation

Drain tuna; add cream cheese.
Mix in rest of ingredients. Work with hands until completely combined.
Shape into fish or ball.
Place on serving dish.
Serve with crackers.