Blueberry Muffins - cooking recipe

Ingredients

3/4 stick butter
1 3/4 c. flour
1/2 c. sugar
1 tsp. salt
1/2 tsp. baking soda
1 egg
1 c. buttermilk
1/2 tsp. vanilla
1 Tbsp. grated orange peel
1 c. blueberries

Preparation

Melt 3/4 stick butter.
Sift together flour, sugar, salt and baking soda.
Add egg, buttermilk, vanilla, melted butter and grated orange peel.
Fold in blueberries.
Fill 12 well buttered muffin tins 3/4 full.
Bake at 400\u00b0 for 25 minutes.
Makes 12 muffins.