Chocolate Fudge Pie - cooking recipe

Ingredients

1/2 c. melted butter
1/3 c. cocoa
4 whole eggs
1 c. sugar
1/4 tsp. salt
1 tsp. vanilla
1 unbaked pie shell

Preparation

Mix all ingredients quickly.
Put in pie shell and bake in 350\u00b0 oven until firm; about 30 minutes.
Do not overcook.
This pie has a custard texture.
Serve warm with ice cream.