Black-Bottom Cake - cooking recipe

Ingredients

8 oz. cream cheese
1 egg
1/3 c. sugar
1/8 tsp. salt
1/2 c. chocolate chips
1 1/2 c. flour
1 c. sugar
1/4 c. cocoa
1 tsp. soda
1/2 tsp. salt
1 tsp. vinegar
1/2 c. salad oil
1 c. water
1 tsp. vanilla

Preparation

Beat well cream cheese, egg, 1/3 cup sugar and 1/8 teaspoon salt.
Mix in chocolate chips.
Set aside.
Mix well the remaining ingredients.
Pour in ungreased 9 x 13-inch pan.
Drop cheese mixture on top of chocolate mixture by teaspoon.
Get into the corners.
Cover completely.
Put chopped English walnuts on top. Bake at 350\u00b0 for 30 to 35 minutes.