Ingredients
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8 oz. ground turkey
1/2 c. canned sliced mushrooms, drained
1/2 c. chopped green pepper
1/2 c. chopped onion
2 oz. sliced black olives (optional)
1 3/4 c. tomato sauce with bits
2 envelopes Sweet 'N Low
1 tsp. Italian seasoning
1 (10 oz.) pkg. refrigerator buttermilk biscuits
1 1/2 oz. shredded Cheddar cheese
1 1/2 oz. shredded Mozzarella cheese
Preparation
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Preheat oven to 350\u00b0.
In large skillet sprayed with Pam, saute meat.
Add vegetables.
Stir in tomato sauce, Sweet 'N Low and Italian seasoning.
Cut each unbaked biscuit into 4 pieces. Add to meat mixture; stir gently to combine.
Pour into an 8 x 8-inch baking dish, greased.
Bake, uncovered, for 20 minutes. Sprinkle shredded cheeses over top.
Continue to bake until cheese melts on top, about 10 minutes.
Serves 6.
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