Cheese Shrimpball - cooking recipe

Ingredients

2 c. deveined shrimp
2 (8 oz.) pkgs. Philadelphia cream cheese
2 Tbsp. French mustard
1/2 tsp. Dijon mustard
salt, to taste
1 Tbsp. lemon juice
3 or 4 shakes red pepper bits (to taste)
1/4 tsp. garlic salt
chopped pecans

Preparation

Mix all ingredients except pecans until well blended.
Form into a ball and roll in pecans.
Serve with crackers or rye bread.