Potato Pie - cooking recipe
Ingredients
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4 large sweet potatoes, cooked
1 (8 oz.) pkg. cream cheese
6 eggs
3 c. sugar
2 sticks margarine
4 tsp. vanilla
4 pie shells
Preparation
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Mix potatoes, cream cheese, margarine, sugar, eggs and vanilla.
Beat on high until lumps are gone.
Makes 3 to 4 pies. Bake at 300\u00b0 to 325\u00b0 for 30 to 35 minutes.
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