Chocolate Frosting - cooking recipe

Ingredients
    2 sq. chocolate, melted
    1/4 c. cream
    1/4 c. butter
    1 beaten egg
    1 tsp. vanilla
    powdered sugar
Preparation
    Bring cream and butter to boil.
    Combine mixture with melted chocolate.
    Add egg and vanilla.
    Thicken with powdered sugar.

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