Pumpkin Pie(Yields One 9-Inch Pie) - cooking recipe
Ingredients
-
3 eggs
2 c. pumpkin
2/3 c. sugar
1/2 tsp. salt
1/4 tsp. pumpkin spice
1/4 tsp. cinnamon
1/4 tsp. mace or nutmeg
1 can canned milk
1/2 c. molasses or Karo
Preparation
-
Whisk all ingredients together.
Pour into deep 9-inch pie shell.
Bake at 400\u00b0 for about 1 hour or until set in center.
Leave a comment