Tater Tot Meal - cooking recipe

Ingredients

1 large bag Tater Tots
1 lb. ground beef, browned and drained
1 can cream soup (any flavor)
1 can creamed corn
1 c. cheese, grated

Preparation

Layer 1/2 of the Tater Tots in a 9 x 13-inch casserole dish. Dot with soup.
Spread beef evenly over this layer, then dot with corn.
Sprinkle with cheese, then bake at 400\u00b0 for 1 hour.