Barbecue Style Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. fresh bread crumbs
1 egg
salt and pepper to taste
1 (10 oz.) can tomato puree
1/3 c. water
1/4 c. brown sugar
3 Tbsp. vinegar
2 Tbsp. mustard
2 tsp. Worcestershire sauce

Preparation

Mix ground beef, bread crumbs, egg, salt and pepper and 1/2 can of tomato puree well.
Shape into loaf and bake in shallow pan for 45 minutes at 350\u00b0; drain fat.
Combine remaining ingredients and mix well.
Pour over meat loaf and continue baking for 45 minutes longer, basting occasionally.
Serves 4 to 6.