Eggnog - cooking recipe
Ingredients
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8 eggs
1/2 c. sugar
1 Tbsp. vanilla
1/4 tsp. salt
1 large Cool Whip
nutmeg
Preparation
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Separate eggs. Beat whites until stiff.
Beat egg yolks with sugar until stiff.
Add milk, vanilla and salt.
Fold egg whites into
the egg yolk mixture.
Stir in Cool Whip.
Sprinkle with nutmeg.
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