Eggnog - cooking recipe

Ingredients
    8 eggs
    1/2 c. sugar
    1 Tbsp. vanilla
    1/4 tsp. salt
    1 large Cool Whip
    nutmeg
Preparation
    Separate eggs. Beat whites until stiff.
    Beat egg yolks with sugar until stiff.
    Add milk, vanilla and salt.
    Fold egg whites into
    the egg yolk mixture.
    Stir in Cool Whip.
    Sprinkle with nutmeg.

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