Deluxe Coleslaw - cooking recipe

Ingredients

1 (2 lb.) head cabbage, finely chopped
1 medium green pepper, finely chopped
1 medium onion, minced
1 c. vinegar
1 tsp. salt
1/2 tsp. turmeric
1/2 tsp. celery seed
2 tsp. liquid sweetener

Preparation

Combine cabbage, green pepper and onion in bowl.
Combine remaining ingredients in saucepan; bring to a boil.
Pour hot dressing over cabbage mixture.
Let stand for several hours or overnight to blend flavors.
This will keep for at least 1 week in refrigerator.