Blackened Seasoning For Meat - cooking recipe
Ingredients
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1 Tbsp. paprika
2 tsp. salt
1 tsp. onion powder
1 tsp. garlic powder
1 tsp. ground red pepper (cayenne)
3/4 tsp. white pepper
3/4 tsp. black pepper
1/2 tsp. dried thyme leaves
1/2 tsp. dried oregano leaves
1/2 lb. melted butter
Preparation
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Coat meat (steak, chicken, fish, etc.) with butter.
Roll in seasoning mix.
Fry meat in very hot iron skillet.
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