Sour Cream Pie - cooking recipe

Ingredients

1 (20 oz.) can peach pie filling
1 c. sour cream
1 (20 oz.) can apricot pie filling or apple
shredded coconut
1 (10-inch) baked pie shell
chocolate sprinkles

Preparation

Combine in a bowl and then spoon in pie shell and chill. Sprinkle with coconut and chocolate sprinkles.