Easy Brownies - cooking recipe

Ingredients

3/4 c. Hershey's cocoa
1/2 tsp. baking soda
2/3 c. vegetable oil, divided
1/2 c. boiling water
2 c. sugar
2 eggs
1 1/3 c. sifted flour
1 tsp. vanilla
1/4 tsp. salt
1/2 c. chopped nuts
1/2 c. chocolate chips

Preparation

Combine cocoa and soda.
Blend in 1/3 cup oil.
Add boiling water and stir until thickened.
Add sugar, eggs and remaining oil.
Stir until smooth.
Add flour, vanilla, salt and nuts (if desired).
Pour into greased 9 x 13-inch pan (may sprinkle chocolate chips over top, if desired).
Bake at 350\u00b0 for 35 to 40 minutes.