Pistachio Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. pistachio pudding mix
1 (9 oz.) Cool Whip
1 large can crushed pineapple
1 c. small marshmallows
1 c. nuts (pecans or walnuts)

Preparation

Sprinkle pudding mix over Cool Whip.
Mix thoroughly.
Add pineapple and juice, marshmallows and nuts.
Can be made a day ahead.