Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) cream cheese, softened
1 pkg. dry Ranch dressing mix
1 pkg. wafer ham, chopped
chopped pecans
Preparation
-
Add dressing mix, a little at a time, to the cream cheese. Add ham and mix. Place into a bowl lined with plastic wrap.
Chill well. Remove from bowl and remove plastic wrap. Wet hands and shape into a ball. Roll in chopped pecans.
Leave a comment