Marshmallow Treats - cooking recipe

Ingredients

1/4 c. margarine
1 (10 oz.) bag marshmallows
5 c. Rice Krispies cereal

Preparation

Butter a 13 x 9-inch pan.
Melt margarine in a heavy saucepan over low heat.
Add marshmallows and stir until completely melted. Cook over low heat for 3 minutes after melted, stirring constantly.
Remove from heat.
Add cereal.
Using waxed paper, press mixture evenly into a buttered pan.
Cut when cool.
Yield: 24 squares, 2 x 2 inches.