Kluski Casserole - cooking recipe

Ingredients

1/2 lb. bacon
3/4 c. chopped onion
4 c. shredded cabbage
1 (16 oz.) pkg. Kluski noodles
12 oz. cottage cheese
10 oz. Muenster cheese, shredded or sharp
1/4 tsp. dill
1/4 tsp. paprika
1/2 c. crushed saltine crackers
2 Tbsp. melted butter

Preparation

Fry bacon until crisp.
Remove from pan.
Add onion to drippings and saute 5 minutes.
Then add cabbage, cover and simmer 15 minutes.
Cook noodles according to package.
Drain.
Stir in cottage cheese, Muenster and dill.
Add bacon and cabbage mixture. Put in greased 3-quart dish.
Sprinkle on cracker crumbs.
Drizzle with butter.
Add paprika.
Bake at 350\u00b0 for 25 to 30 minutes.