Vegetable Dish - cooking recipe
Ingredients
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2 pkg. crescent rolls (8 per pkg.)
2 (8 oz.) pkg. cream cheese
3/4 c. broccoli, chopped fine
3/4 c. salad dressing
3/4 c. carrots, chopped fine
3/4 c. mushrooms, chopped fine
1 pkg. Hidden Valley Ranch dressing
3/4 c. onions, chopped fine
3/4 c. Cheddar cheese, shredded
3/4 c. cauliflower, chopped fine
Preparation
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Using a large, long pan, cover bottom of pan by laying rolls out flat.
Bake at 350\u00b0 for 7 to 8 minutes.
Cool.
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