Vegetable Dish - cooking recipe

Ingredients
    2 pkg. crescent rolls (8 per pkg.)
    2 (8 oz.) pkg. cream cheese
    3/4 c. broccoli, chopped fine
    3/4 c. salad dressing
    3/4 c. carrots, chopped fine
    3/4 c. mushrooms, chopped fine
    1 pkg. Hidden Valley Ranch dressing
    3/4 c. onions, chopped fine
    3/4 c. Cheddar cheese, shredded
    3/4 c. cauliflower, chopped fine
Preparation
    Using a large, long pan, cover bottom of pan by laying rolls out flat.
    Bake at 350\u00b0 for 7 to 8 minutes.
    Cool.

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