Dried Beef Casserole - cooking recipe

Ingredients

2 pkg. dried beef
2 c. uncooked macaroni
2 c. milk
1 can cream of mushroom soup or celery soup
1/2 to 1 lb. shredded cheese
mushrooms, onion and frozen peas (optional)

Preparation

Chop up dried beef.
Stir all ingredients together.
(Add optional ingredients now.)
Put in greased casserole dish.
Bake at 350\u00b0 for 1 hour.
Quick, easy and good!