Boyett Cauliflower Salad - cooking recipe

Ingredients
    4 to 5 c. chopped cauliflower
    1 c. chopped green onions
    1/2 c. chopped green olives
    1 c. mayonnaise
    1 lb. bacon, fried crisply and crumbled
    1 1/2 c. shredded Cheddar cheese
    1/2 c. chopped bell pepper
    3/4 c. Green Goddess salad dressing
Preparation
    Thoroughly mix cauliflower, onions, olives, crumbled bacon, cheese and bell pepper.
    Combine mayonnaise and Green Goddess salad dressing and pour over the salad ingredients.
    Refrigerate overnight.

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