Boyett Cauliflower Salad - cooking recipe
Ingredients
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4 to 5 c. chopped cauliflower
1 c. chopped green onions
1/2 c. chopped green olives
1 c. mayonnaise
1 lb. bacon, fried crisply and crumbled
1 1/2 c. shredded Cheddar cheese
1/2 c. chopped bell pepper
3/4 c. Green Goddess salad dressing
Preparation
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Thoroughly mix cauliflower, onions, olives, crumbled bacon, cheese and bell pepper.
Combine mayonnaise and Green Goddess salad dressing and pour over the salad ingredients.
Refrigerate overnight.
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