Sugarless Apple Pie - cooking recipe

Ingredients

1 large can frozen apple juice concentrate (do not dilute)
1 1/2 tsp. cinnamon
2 1/2 Tbsp. cornstarch
5 Delicious apples, peeled and sliced
2 Tbsp. butter

Preparation

Cook fruit in juice; add all other ingredients.
Pour into a 10-inch pie shell and cover with top crust.
Bake at 350\u00b0 until browned very well.
Serve ar room temperature for best sweetness.