Date Pinwheels - cooking recipe
Ingredients
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1 c. shortening
2 c. brown sugar
3 eggs
4 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
Preparation
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Cream shortening and brown sugar.
Add eggs, then mix in dry ingredients.
Divide dough into 4 parts.
Roll each part into a long rectangle.
Spread with date filling.
Roll from the long side.
Cover and chill.
Then slice and bake at 400\u00b0 for 10 to 12 minutes.
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