Date Pinwheels - cooking recipe

Ingredients
    1 c. shortening
    2 c. brown sugar
    3 eggs
    4 c. flour
    1/2 tsp. baking soda
    1/2 tsp. salt
Preparation
    Cream shortening and brown sugar.
    Add eggs, then mix in dry ingredients.
    Divide dough into 4 parts.
    Roll each part into a long rectangle.
    Spread with date filling.
    Roll from the long side.
    Cover and chill.
    Then slice and bake at 400\u00b0 for 10 to 12 minutes.

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