Easy Punch - cooking recipe

Ingredients
    2 Mountain Berry or Tropical Kool-Aid *
    2 c. sugar
    2 1/2 qt. water
    1 (48 oz.) large can pineapple juice
    2 large bottles ginger ale
Preparation
    Mix Kool-Aid (Mountain Berry
    or
    Tropical)
    in
    gallon jar. Add water and sugar and stir.
    Add\tjuice and stir.
    Add ginger ale just before serving.
    Yields 50 cups.

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