Easy Punch - cooking recipe
Ingredients
-
2 Mountain Berry or Tropical Kool-Aid *
2 c. sugar
2 1/2 qt. water
1 (48 oz.) large can pineapple juice
2 large bottles ginger ale
Preparation
-
Mix Kool-Aid (Mountain Berry
or
Tropical)
in
gallon jar. Add water and sugar and stir.
Add\tjuice and stir.
Add ginger ale just before serving.
Yields 50 cups.
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