Peanut Butter Fudge - cooking recipe

Ingredients

1/2 c. water
1 box 10x sugar
7 oz. jar marshmallow cream
1 1/2 c. peanut butter
1 tsp. vanilla

Preparation

Bring 1/2 cup water to boil.
Add 1 box 10x sugar and boil 5 minutes exactly.
Remove from heat and add marshmallow cream, peanut butter and vanilla.
Mix well and pour into greased pan. Cool, cut and eat.