Ooh-La-La Meat Loaf - cooking recipe
Ingredients
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1/2 c. chopped onoin
1 c. chopped celery
1/4 c. chopped green pepper
2 Tbsp. butter
1 bottle Heinz chili sauce
1 1/2 lb. lean ground beef
1 c. soft bread crumbs
1 egg, slightly beaten with 1/2 tsp. salt
Preparation
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Saute onion, celery and green pepper in butter until tender. Stir in chili sauce.
Combine 1/2 cup of this mixture with lean ground beef, bread crumbs and egg, beaten with salt.
Form into loaf and place in 8 x 4 x 1 1/2-inch baking dish.
Bake in 350\u00b0 oven for 1 hour.
Let stand 5 minutes before slicing.
Serve remaining sauce cold or heated over sliced meat loaf.
Makes 6 to 8 servings.
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