Green Tomato Relish - cooking recipe

Ingredients

8 c. green tomatoes
1 1/2 c. onions
1/2 c. red pepper
1/2 c. green pepper
1/2 c. sugar
1 1/2 c. vinegar
1 Tbsp. salt
1 Tbsp. white mustard seed
1/2 tsp. white pepper
1 c. light corn syrup

Preparation

Chop vegetables.
Mix all ingredients in kettle.
Bring to a boil.
Reduce heat for 45 minutes or until vegetables are crisp and tender.
Place in hot, sterilized jars; seal.
Process in boiling water bath for 10 minutes.