Waldorf Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. lemon jello
1 box instant vanilla pudding
1/2 c. mini marshmallows
fruit of choice

Preparation

Prepare jello following package directions using 2 cups boiling water and 1 cup cold.
Prepare pudding following package directions.
In mixing bowl combine slightly set jello and slightly cooled pudding.
Beat mixture about 2 minutes.
Mix in fruit of choice.
Chill in refrigerator until set or overnight. Serves 10 to 12.