Eclair Dessert - cooking recipe

Ingredients

2 small boxes instant pudding (chocolate)
4 c. cold milk
1 container Cool Whip
1 box graham crackers
1 can frosting (chocolate)

Preparation

Mix pudding and milk until thickened.
Blend in Cool Whip. In baking pan, layer graham crackers, pudding mix, graham crackers, pudding mix, graham crackers and frosting.