No Roll Pie Crust - cooking recipe

Ingredients

1 1/4 c. flour
2 Tbsp. sugar
1/2 c. butter or margarine, melted

Preparation

Mix flour and sugar together.
Add butter or margarine and stir until blended.
Press into 9-inch pie plate.
Bake at 375\u00b0 for 10 to 12 minutes or until lightly browned.